weekly

specials

 

  

Dorinku Special Sashimi 15pc.  42.80

King Salmon 5pc.   15.80

Toro 5pc.   12.80

Bluefin Tuna 5pc.   22.8

Amaebi 5 pc  20.80

Lobster Uni Cream Udon 38.88
Lobster and onion cooked in batter, creamy uni sauce, cayenne and kaiware.

Hamachi Carpaccio 15.80
seared hamachi, parmesan, citrus sesame soy sauce, spring mix and green onion

Asari Cilantro Sakamushi  15.80
asari clams steam with garlic, butter, cilantro and sake *GF

Age Mochi Mizore 6.80
deep-fried mochi topped with daikon oroshi, pepperon sauce and shredded nori

Curry Tontoro 13.80
pork jowl marinated with Dorinku curry spice, pan-fry topped with sesame oil and green onion

Kaki-Fry  10.80
5pc. of panko crusted oyster topped with yuzu ponzu gelee

Shio tare Chicken Skins   6.80
deep-fried chicken skins topped with green onion, shio tare sauce and shichimi powder

Skillet Brownie  15.80
homemade brownie served on hot skillet, topped with vanilla ice cream and side of caramel sauce

Dessert 3 Sister  16.00
Dorinku’s signature desserts, includes: matcha crème brulee, almond tofu and maple coffee jelly

snack + share

Dorinku Appetizer Platter   17.80
7 kinds of daily special appetizer
(served from 4pm)

Tako Wasabi   6.80
chopped octopus with wasabi dressing

Edamame   5.80
tossed with himalayan pink salt

Shaka Shaka Fries   8.80
umami-powdered, bagged & shaken

Corn Ribs 4pc.   9.80
small cut corn dressed with soy butter and shaka shaka seasoning

Agedashi Tofu   8.80
deep-fried tofu, seasonal vegetables, mushroom vegetable broth, scallions

Tuna Tataki   12.80
lightly seared tuna sashimi, onions, citrus sesame soy sauce, house-made chili oil

Takoyaki 6pc.   8.80
katsu sauce, mayo, bonito flakes, green onion

Ebimayo 5pc.   12.80
deep-fried tiger prawns, spicy mayonnaise

Japanese-style Calamari   12.80
deep-fried surume squid, Dorinku tartar sauce, special salsa

Beef Tataki   15.80
lightly seared and sliced AAA tenderloin, oriental chili dressing

Torokeru Chashu   10.80
slow-braised pork cheek, dorinku steak sauce

Chicken Karaage   12.80
crispy fried chicken, green tea salt, chili mayo

Bloody Hell Chicken   14.80
deep-fried chicken, house-made hot sauce

Yakiniku   18.80
Japanese style bbq beef on hot lava stone

Beef Short Rib   26.80
braised AAA beef short rib, sweet balsamic sauce

Mt. Fuji Volcano Alberta AAA Steak   26.80
AAA tenderloin steak, fried onions, grated wasabi & daikon radish, dorinku steak sauce, dorinku fresh spice mix.
*served on hot Mt. Fuji volcanic rock

Cheese Tonpei Yaki   12.80
sautee sliced pork belly, cabbage, onion, mozzarella cheese wrapped with egg sheet topped with katsu sauce, Japanese mayo, bonito flakes, and green onion.
*served on a hot plate

Daily Miso Soup 3.00

Steamed Rice 3.00

sashimi 

served with real wasabi

3 Kinds Sashimi 9pc. 19.80

5 Kinds Sashimi 15pc. 32.80

Wild Sockeye Salmon 5pc. 12.80

Albacore Tuna 5pc. 12.80

Yellowtail 5pc. 14.80

Octopus 5pc. 14.80

Scallop 5pc. 14.80

pressed sushi

Pressed Wild Salmon   16.80
wild sockeye salmon, avocado, japanese mint, seared with creamy soy sauce  
*gluten-free option available upon request 

Tnt Pressed Sushi 18.80
salmon pressed sushi, deep-fried shrimp, TNT sauce, sweet soy sauce, tobiko

Pressed Wild Saba   16.80
cured wild mackerel, seared and topped with japanese mint dressing, green onions 
*gluten-free option available upon request 

Pressed Avocado   14.80
avocado, dorinku citrus seaweed sauce 
*gluten-free option available upon request

Tokyo Bridge   74.80
5 kinds of daily pressed sushi (salmon, avocado, hamachi, spicy tuna tartar and AAA beef pressed sushi)
*served on a 4ft. bridge

rice bowl

Seafood Ishiyaki Fried Rice   16.80
seafood garlic fried rice, egg, green onions, garlic chip, served in a hot stone bowl

Ishiyaki Beef Bibimbap   15.80
pulled beef, pickled daikon radish, marinated sea kelp, green onions, rice, dorinku citrus teriyaki sauce, served in a hot stone bowl

Jewelry Bowl   15.80
diced sashimi, Japanese mint, pickled daikon & salmon roe, sushi rice 
*gluten-free available upon request 

salad

Smoking Sashimi Salad 15.80
daily sashimi selection served with organic spring mix, black olive dressing. this salad is served with smoke to add a lightly smoked flavor to the sashimi! 
*gluten-free option available upon request

Pork Shabu Salad 11.80
sliced pork belly, fresh tofu, organic spring mix, creamy sesame dressing, chili oil

Ramen Salad 12.80
organic spring mix, egg noodle, pork chashu, poached eggs, onions, japanese mayo, sweet soy dressing

 

noodle

Tonkotsu Shio Ramen   16.80
pork and chicken broth, 3pcs pork chashu, kaiware radish sprout, green onions fried onions chips, shredded spicy pepper

Tonkotsu Miso Ramen   16.80
pork and chicken broth, 3pcs pork chashu, kaiware radish sprout, green onions, fried onions chips, shredded spicy pepper, seasoning miso, and black garlic oil

+ add toppings
egg  3.00
corn  1.50
butter  1.50
chili oil  1.00
extra pork chashu 2 pc.  3.00
extra noodle  3.00

Chicken Peperone Udon   15.80
japanese udon noodles, chicken, chili garlic oil, green onion stem, scallions

Carbonara Udon   16.80
japanese udon noodles, creamy carbonara sauce, bacon, grated parmesan, poached egg, scallion, served in a hot stone bowl

dessert

Maple Coffee Jelly Tiramisu   6.80

Almond Tofu Pudding  6.80
served with daily fruit puree

Matcha Crème Brûlée  7.80
rich matcha custard topped with layer of harden caramelized sugar, paired with whipped cream and seasonal fruits