weekly
specials
dorinku special sashimi 15pc. 38.80
king salmon 5pc. 13.80
toro 5pc. 11.80
bluefin tuna 5pc. 19.80
3 dessert sisters 15.00
matcha crème brûlée, almond tofu w/ daily purée, coffee jelly
snack + share
tuna tataki 9.80
seared, citrus sesame sauce, chili oil
beef tataki 13.30
lightly seared and sliced AAA tenderloin, oriental chili dressing
tuna avocado 9.30
thin sliced tuna & avocado, dorinku citrus seaweed sauce
shaka shaka fries 7.80
umami-powdered, bagged & shaken. You hear that?
chicken karaage 10.80
crispy fried chicken, green tea salt, chili mayo
takoyaki 6pc. 7.80
katsu sauce, mayo, bonito flakes, green onions
ebi mayo 11.80
crispy fried tiger prawns, spicy mayo
tako wasabi 4.80
chopped octopus marinated with wasabi dressing
tomato kimchi 5.80
house-made fresh tomato kimchi
hamachi carpaccio 14.80
seared, parmesan, organic spring mix, sesame soy dressing
daily miso soup 3.00
steamed rice 2.50
salad
green salad 6.80
Organic spring mix, onion, cucumber, avocado with sweet black olive dressing
pork shabu salad 10.80
sliced pork belly, fresh tofu, organic spring mix, creamy sesame dressing, chili oil
ramen salad 11.80
organic spring mix, egg noodle, pork chashu, poached eggs, onions, Japanese mayo, sweet soy dressing
lunch sets
served with rice and miso soup
tonkatsu 16.80
tender, crispy, panko-fried pork cutlet, cabbage slaw japanese dipping sauce
beef short rib 25.30
braised Canadian AAA beef short rib sautéed with sweet & sour balsamic glaze
chicken karaage 16.80
Japanese classic crispy fried chicken, green tea salt, chili
sashimi 25.30
10 pc. of chef’s daily selection
AAA beef steak 24.80
AAA tenderloin steak on Mt. Fuji volcano stone, Japanese pepper mix, wasabi radish sauce, dorinku steak sauce
stone bowl hamburg steak 18.80
beef & pork patty, melted mozzarella in sizzling tomato teriyaki sauce
rice + bowls
classic Japanese curry 11.30
slow-cooked pulled beef with caramel overtones that melts in your mouth
+ add toppings
chicken karaage 6.80
hamburg steak 6.80
daily vegetables 3.80
cheese 1.00
katsu curry 16.80
classic Japanese curry with pork cutlet
jewelry 14.80
diced sashimi, Japanese mint, pickled daikon & salmon roe, sushi rice
chicken nanban 13.80
sweet & sour tossed crispy chicken, organic spring mix, tartar sauce, on a bed of rice
sashimi + sushi
3 kinds sashimi 9pc. 17.80
5 kinds sashimi 15pc. 28.80
wild sockeye salmon 5pc. 10.80
albacore tuna 5pc. 10.80
yellowtail 5pc. 11.80
octopus 5pc. 11.80
scallop 5pc. 11.80
pressed wild salmon 14.80
wild sockeye salmon, avocado, japanese mint, seared with creamy soy sauce
tnt pressed sushi 16.80
salmon pressed sushi, deep fried shrimp, TNT sauce by Japonais Bistro ®, sweet soy, tobiko
pressed wild saba 14.80
cured wild mackerel, seared and topped with Japanese mint dressing, green onions
pressed avocado 12.80
avocado, dorinku citrus seaweed sauce
noodle
shio tonkotsu ramen 14.80
pork & chicken broth, pork chashu, kaiware radish sprouts, green onions, fried onion chips, shredded spicy pepper
tonkotsu miso ramen 14.80
pork & chicken broth, pork chashu, kaiware radish sprouts, green onions, seasoning miso, black garlic oil, fried onion chips, shredded spicy pepper
+ add toppings
egg 2.00
corn 1.00
butter 1.00
extra chashu 2pc. 3.00
extra noodle 2.00
kaki-age udon 12.80
jumbo crispy vegetable kaki-age, mushroom vegetable broth, Japanese udon noodles
carbonara udon 14.80
Japanese udon noodles, creamy carbonara sauce, bacon, grated parmesan, poached egg, scallion, served in a hot stone bowl
dessert
maple coffee jelly tiramisu 6.30
almond tofu pudding with daily fruit purée 6.30
match crème brulée 6.30
in YEG